Unfiltered German Hefeweizen cloudy, big top cropper. Presenting banana esters and clove phenolics.
DIPA with rotating hops. Chinook and Cascade. One for tomorrow, one just for today
Excelsior (adj.) ever upward Dear Earthlings, Schilling Cider has been on a lifelong quest to create a revolutionary cider. We have dreamt of a world that offers an imperial cider. Today, we introduce you to excelsior, an imperial apple cider that combines old world cider techniques with new world innovation.
Colorado Spiked Seltzer
You might be surprised by this unique spring and summer seasonal blend. Starting with a traditional American cider, we’ve infused it with a kiss of lemon and fresh organic basil to create a flavor profile you’ve got to try to believe. As a dry cider it’s less on the sweet side, allowing these delicate essences to take center stage as you enjoy the fresh flavors and aroma. Crisp and refreshing with a relaxing vibe, Wild Cider’s Lemon Basil is perfect for any occasion.
Light, very gingery... Good bite, clean finish.
Small batch Mexican style lager.
The beer pours a brilliant gold with high carbonation and a fluffy white head. The aromas start with tropical fruit, spicy pepper, and bubble gum. The taste opens with light malt and a honey-like sweetness tempered by mint and peppery flavors. The beer transitions to herbal hoppy notes and a slightly nutty finish redolent of chestnuts. The finish is warming and dry, with a slight lingering bitterness.
When you’ve reached your all time low, you need a parking lot veggie burrito & the warm snuggle of a stranger’s husky (prob named Stash), the winds of change may find this beer landing in your hand. A vigorous dry hopping with Mosaic, Citra, Denali, & Centennial hops add tons of citrus and ripe tropical fruit flavor while oats add the fluffy texture.
New England Style India Pale Ale brewed with Citra hops, orange zest, and blood orange. This bright & hazy IPA gifts a complete citrus delight. Citra Citrus is both juicy and fluffy and is the perfect IPA to welcome the springtime sun.
Brewed and dry-hopped with all Strata hops for the dank aroma and juicy flavor.
Cold IPA collab with Station 26. West coasty base IPA brewed with a lager yeast and Idaho Gem terpenes.
West coast ipa
Brewed to tradition, this Strong Scotch Ale is robust with a mild bitterness to balance the mouth feel. Munich and Crystal malts provide the malty, slightly sweet taste.
Magical natural process beans from the Konga region of Ethiopia lead the way in this intense coffee stout. This rare variety of coffee leads to aromas of sweet roastiness and blueberry pie flavors. Lactose, or milk sugar, is added along with oats for a silky medium body and a lush finish. Red bull and vodka done the long way. For old men, not teenagers. -lightly sweetened iced coffee
Strong Irish Stout
Finished with vanilla beans, our Dry Irish Style Stout has a smooth mouthfeel with notes of cacao and roast.
Sour Wheat Ale brewed with Ice Cream, Milk Sugar, Strawbery Puree, Milk Chocolate and Vanilla
Kettle sour wheat with raspberry purée